A simple and versatile side plate made from Hasami Porcelain’s distinctive Japanese porcelain. Finished in natural tones with the collection’s characteristic clean lines and organic texture, it is suited to serving bread, small plates, desserts and snacks.

Produced in Hasami, Nagasaki, where porcelain has been made for over four centuries, each piece passes through the hands of various craftspeople before being finished with a hand-stamped mark. Designed with Hasami Porcelain’s modular approach in mind, the plate is practical, durable and easy to stack. Made from semi-porcelain, the collection combines the qualities of porcelain and earthenware.

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